回答下面5個(gè)問題，每題答案不超過6個(gè)詞。
    CCTV reported that every year Chinese people throw away a lot of food which can feed 200 million people for a year.
    Do we have too much food？Of course not.According to the UN World Food Programme，there were 900 million hungry people all over the world in 2013.About six million children die of hunger（饑餓） every year.
    So think about it.We should say no to people who waste（浪費(fèi)） food every day.An old saying goes， "Every grain（谷物） on the plate comes from hard work." It tells us everybody must save food.Luckily，a number of people have realized（意識(shí)到） the importance of saving food.Li Hong，a waitress（女服務(wù)員） in a restaurant in Jiangsu，once lost her job because she took some leftover（剩余的） food home for her son.But many people were by her side and criticized （批評(píng)） the waste of food.
    What should we do in our daily life to stop wasting food？We can do many things to stop it happening.Here are some tips：
    Don't order too much food in a restaurant.Only order as much as you can eat.If you can't eat all the food you order，take the rest of it home.
    Don't be too picky（挑剔的） about food.Some food may not be tasty，but our bodies need it.
    Don't keep too much food at home，especially for fruit and vegetables because they go bad easily.

（1）How many hungry people were there over the world in 2013？

900 million .

900 million .

（2）Who did Li Hong take the leftover for？

Her son.

Her son.

（3）What should you do if you can't eat all the food you ask for？

We should take the rest of it home.

We should take the rest of it home.

（4）What does the old saying "Every grain on the plate comes from hard work." Tell people？

It tells us everybody must save food.

It tells us everybody must save food.

（5）Why shouldn't we keep too much food at home？

Because they go bad easily.

Because they go bad easily.